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author
Mario Batali
Mario Batali is the James Beard Award-winning author of eight cookbooks, including Molto Batali, Molto Gusto, Molto Italiano, and Spain...A Culinary Road Trip, as well as the app <...mehr sehenMario Batali is the James Beard Award-winning author of eight cookbooks, including Molto Batali, Molto Gusto, Molto Italiano, and Spain...A Culinary Road Trip, as well as the app Mario Batali Cooks! With a host of television shows to his name; fifteen restaurants; and Eataly, a fifty-thouasand-square-foot Italian marketplace in New York City's Flatiron District that he co-owns with his partner, Joe Bastianich, Mario Batali is one of the most recognized and most respected chefs working in America today. Mario splits his time between New York City's Greenwich Village and northern Michigan with his wife and their two sons.weniger sehen
Bücher von Mario Batali
Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta Bewertung: 4 von 5 Sternen4/5The Country Cooking of Italy Bewertung: 4 von 5 Sternen4/5The Arthur Avenue Cookbook: Recipes and Memories from the Real Little Italy Bewertung: 0 von 5 Sternen0 BewertungenA Really Big Lunch: The Roving Gourmand on Food and Life Bewertung: 4 von 5 Sternen4/5Molto Gusto: Easy Italian Cooking Bewertung: 4 von 5 Sternen4/5The Modern Mixologist: Contemporary Classic Cocktails Bewertung: 0 von 5 Sternen0 BewertungenFood Men Love: All-Time Favorite Recipes from Caesar Salad and Grilled Rib-Eye to Cinnamon Buns and Apple Pie Bewertung: 3 von 5 Sternen3/5