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A. J. Taylor
Andrew J. Taylor is an established academic at the School of Biosciences, University of Nottingham. Andrew J. Taylor belongs to the internationally renowned Flavour Research Group and is widely res...mehr sehenAndrew J. Taylor is an established academic at the School of Biosciences, University of Nottingham. Andrew J. Taylor belongs to the internationally renowned Flavour Research Group and is widely respected for his research on food flavour, perception and its relation with flavour composition and food structure.weniger sehen
Bücher von A. J. Taylor
Upgrading Waste for Feeds and Food: Proceedings of Previous Easter Schools in Agricultural Science